Dining Overview


Dining at Cedarbrook Country Club features an array of dining experiences, from a comfortable family setting to quiet and intimate dining. Our four main dining areas offer distinct and varied atmospheres for the enjoyment of our members and their guests.

Our Grille Room provides a beautiful view across the 1st and 10th tees and the practice putting green. This room offers informal and social dining enjoyed by golfers coming right off the course, members looking to mingle at the bar with friends, or families seeking to enjoy quality time over a great meal. The new outdoor Covered Patio located right off the Grille Room is a popular place for outdoor dining in spring, summer, and fall, with easy access to a firepit shared by many for a leisurely “after dinner” drink.

The Cedarbrook Room, while still offering a relaxed dining experience, offers more privacy. The Cedarbrook Room seats up to 30 for à la carte dining and is a perfect venue for members entertaining small groups for breakfast, lunch, or dinner. With seating for up to 70 people, the Front Dining Room can provide a more formal ambiance. This space can seamlessly host everything from intimate dinners to larger scale private parties. The covered terrace adjacent to the Front Dining Room has a delightful view of the 18th green and can be utilized for outdoor dining, baby showers, graduation celebrations, and more.

The Club’s Grand Ballroom is ideal for larger functions. Weddings, anniversary parties, and special functions such as trivia nights and club events, can enjoy a beautiful view of the golf course. The Grand Ballroom can accommodate up to 180 people with a dance floor and up to 220 people without. The Grand Ballroom is the setting for our much-celebrated Grand Sunday and Holiday Brunches that take place throughout the season.

In addition to our clubhouse dining settings, the Club’s Poolside Bar and Snack Bar are very popular places for families to enjoy quick and easy meals and cocktails during the summer. While the Pool Snack Bar offers very casual selections, members may always order from the Grille Room menu and have their selections delivered to the pool for their enjoyment.

On the golf course, the club's Halfway House provides the perfect break between "nines" for a variety of food and beverage refreshment.

 

Thank you Carly for your assistance in planning Thursday's Luncheon.

It was spectacular beyond description. We were so proud of Cedarbrook. The Luncheon Buffet was not only beautifully displayed, but absolutely scrumptious as well. The number of selections and the amount of food was bountiful. There were so many compliments to the chef.

Franco and Alyse did an extraordinary job of setting up and managing the event. Everyone especially loved the large metal and glass dessert display with the chocolate mousse in such pretty dishes. Nicole and Luis were impeccable servers. The support staff who helped with set up and clean-up were terrific. Applause all around for everyone!

Sue Paul

My family’s dining experiences at Cedarbrook have been top notch.  The staff is outstanding in their professionalism and attentiveness.  Training and care are obvious. We are consistently impressed by the Chef’s menu for it's creativity and quality.  We also appreciate the “personal touch” of our very service-oriented and friendly Clubhouse Manager. His presence is assuring to the staff, Members and guests  Why drive 30 miles into Center City when we have Cedarbrook?!

Jeff Kohler

I just wanted to send you a quick note to say my wife Trisha and I really enjoyed dinner tonight.  The staff has been so great, especially with our son Cooper, and they all seem so happy. It’s been like having dinner with a big extended family, because everyone that visits with us at our table is so friendly and nice.

Steven & Trisha Davis